Chop’t Mexican Goddess Dressing



Chop’t is my new favorite spot near my office. The Steakhouse salads is the only one I really get with Chile-lime dressing. However, they didn’t have the dressing today so I have to pick another. In came ” Mexican Goddess Dressing”, OMG.

So I had to find a recipe for this wonderful dressing. Luckily I found a page that had it =). Thank you Arctic Garden Studio

Mexican Green Goddess Dressing

adapted from Off the (meat) hook
1 cup pepitas (raw)
1 tbsp ground coriander
1/2 cup packed cilantro leaves(stems will make the dressing bitter)
juice and zest of 2 limes
6 green onions,light green and white parts only
1/4 cup apple cider vinegar
1 large pinch salt
3/4 cup olive oil
water as needed


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